Pressure Cooker Beef Stock Recipe
Making your own stock can be a game changer! Don’t get me wrong, I’ve used stock cubes in the past as they are quick and simple to use but if…
beef-stock
Cottage Pie Recipe Ninja Foodi Pressure Cooker
Portions: 2-4 Ingredients 500g Minced BEEF 2 Onions (diced) 4 Carrots (diced) Frozen Peas Mashed Potatoes Oil (either vegetable oil or olive oil) 300ml of Beef Stock Gravy Browning Winiary…
Cottage Pie Recipe With a Twist
Introduction First things first, lets get one thing clear – Cottage Pie is made with Minced Beef (or ground beef if you’re American). It is not made with Minced Lamb.…
Scottish Mince and Tatties with a Twist
Portions: 2 Ingredients 500g Minced Beef 1 Onion 2-3 Carrots Potatoes Peas Beef Stock (450ml) Oil Flour or Gravy Granules (for thickening) Secret Ingredient 1 Secret Ingredient 2 Equipment Frying…
How Long Do I Cook Roast Beef Joint for in a Ninja Foodi Pressure Cooker Setting
250g beef joint for 20 minutes on High for Well Done. After the cooking time, remove the beef, wrap in tinfoil and leave to rest. Add your vegetables to the…
Scotch Pie Recipe
Portions: Two Pies Ingredients 50g Lard 125g of Plain Flour 120ml hot water 150g Minced Lamb 1/2 tsp of Mixed Herbs 1/4 tsp Mace (All Spice or Nutmug are good…