20 minutes and they're done - 30 minutes and the meat falls off the bone! Place under a grill for 8 minutes a side on around 180 to crisp up the fat and make it litterally, melt in the mouth...
Tags
air-fryer
Asparagus
bisto-lamb-gravy
garlic-butter
garlic-butter-mushrooms
Lamb
lamb-gravy
lamb-ribs
Mushrooms
ninja-foodi
Timing