250g beef joint for 20 minutes on High for Well Done.
Add your vegetables to the stock already in the Ninja Foodi and Pressure Cook for 3 minutes.
When the 3 minutes is up, place a sieve over a saucepand and carefully pour in the stock which you can now turn in to gravy!
MMmmm! Delicious! See it on TikTok below:
@thesolochef_official #WhatsForTea #TheSoloChef #UKfood #BritishFood #RoastBeef #NinjaFoodi #PressureCooker ♬ original sound - TheSoloChef
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