Homemade Tartare Sauce Recipe

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Portions: 4-6

Ingredients

  • 6 tbsp mayonnaise
  • 1 finely chopped gherkin
  • 1 tbsp rinsed and chopped capers
  • 2 tsp chopped tarragon
  • 1 tsp lemon juice
  • 1 tbsp chopped parsley

Equipment

  • Chopping Board
  • Knife
  • Bowl

Instructions

  1. Put all of the ingredients together in a bowl and stir!



Serving Suggestion(s)

Best served with fish of course!


Keep in the fridge for around 3-5 days.

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